Simunovic, S., Jankovic, S., Baltic, T., Nikolic, D., Djinovic-Stojanovic, J., Lukic, M. and Parunovic, N. (2019) “Histamine in canned and smoked fishery products sold in Serbia”, Scientific journal "Meat Technology", 60(1), pp. 8-16. doi: 10.18485/meattech.2019.60.1.2.