1.
Karabasil N, Dimitrijević M, Dokmanović M, Teodorović V, Kojičić-Stevanović J, Glamočlija N, Baltić M. Ocena uslova dobrobiti svinja tokom omamljivanja u odnosu na dan u nedelji. meat_technology [Internet]. 27Dec.2013 [cited 19May2024];54(2):89-6. Available from: http://journalmeattechnology.com/index.php/meat_technology/article/view/214