Bekeir, H., Hamad, A., Eleiwa, N., & Amin, R. (2024). Effect of pomegranate (Punica granatum) fruit molasses as a natural marinade on the microbiological quality and shelf life of refrigerated chicken fillet. Scientific Journal "Meat Technology", 65(2), 93-102. https://doi.org/10.18485/meattech.2024.65.2.3