Tomašević, Igor, Vladimir Tomović, Nedjeljko Karabasil, Nino Terjung, Ilija Djekić, and Vesna Djordjević. 2023. “What Is Meat in Serbia”. Scientific Journal "Meat Technology" 64 (2), 1-11. https://doi.org/10.18485/meattech.2023.64.2.1.