Ćirković, M., D. Trbović, and D. Ljubojević. “Meat Quality of Fish Farmed in Polyculture in Carp Ponds in Republic of Serbia”. Scientific Journal "Meat Technology", Vol. 52, no. 1, June 2011, pp. 106-21, https://journalmeattechnology.com/index.php/meat_technology/article/view/264.