Nikolic, Aleksandra, Mladen Raseta, and Nenad Petrovic. “Liver Patѐ: Process Hygiene, Quality Parameters and Thermal Process”. Scientific journal "Meat Technology" 57, no. 1 (March 9, 2017): 11-21. Accessed December 4, 2024. https://journalmeattechnology.com/index.php/meat_technology/article/view/4.