Ašanin N, Trbović D, Ćirić J, Baltić M, Đorđević V, Parunović N, Bulajić S. Comparison of fatty acid content of cows milk consuming different grass diets. meat_technology [Internet]. 30Nov.2022 [cited 22Dec.2024];63(2):127-33. Available from: https://journalmeattechnology.com/index.php/meat_technology/article/view/407