Ammi D, Hezil N, Harbi K, Gharbi I, Kebbal S, Dechicha A, Guetarni D. Assessment of carcass contamination in a slaughterhouse in the governorate of Blida, Algeria. meat_technology [Internet]. 2Dec.2024 [cited 2Jan.2025];65(2):139-45. Available from: https://journalmeattechnology.com/index.php/meat_technology/article/view/2024.65.2.7